Christmas Drink Recipe Grinch Punch

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This boozy Grinch punch comes together right in your punch bowl in just a few simple steps. For the full recipe, scroll down to the recipe at the bottom of the page. Add the sherbet to a large punch bowl. Pour the Sprite, fruit punch, vodka, and rum into the punch bowl. Mix all the ingredients until well combined.

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Directions. Save to My Recipes. Step 1 In a large pitcher combine Kool-Aid and water. Step 2 Add ice, soda, pineapple juice, vodka, and ginger ale. Step 3 Use a lime wedge to rim glasses and dip.

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Pour pineapple juice into a large pitcher and gently stir together with the Sprite, water, lemonade concentrate, and Kool-Aid. Dip the rims of serving glasses in water and then into the sanding sugar to coat them. Pour the Grinch punch recipe into glasses, add ice cubes if desired, and serve.

Christmas Drink Recipe Grinch Punch

Coat the rim of each individual glass with lime juice or simple syrup, then dip into red sugar sprinkles. Add vodka and lime juice to a large pitcher with ice. Fill the rest of the pitcher with the green Hawaiian punch and stir to combine. Pour punch into the prepared glasses and top with whipped cream and red heart sprinkles.

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Place the sherbet, Hawaiian Punch and pineapple juice in a large punch bowl or pitcher. Stir to combine. Pour in the lemon lime soda. Place the sugar on a shallow plate. Dip the rim of each serving glass in water, then place the rim of the glass on the plate of sugar. Pour the punch into the serving glasses.

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Cut 1 medium lime into 8 wedges and place 2 tablespoons red sanding sugar in a shallow dish. Use the lime wedges to moisten the rim of the punch glasses, then dip the glasses in the sanding sugar to coat the rim. Place 4 cups cold water and 2 (.13-ounce) packets Lemon-Lime Kool-Aid or 1/3 cup Country Time lemonade drink mix in a large punch bowl.

Tipsy Grinch Punch with Alcohol Simplistically Living

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Instructions. In a large punch bowl or pitcher, scoop in the lime sherbet. Pour half of the sprite, half the pineapple juice and half of the Hawaiian Punch over the sherbet and stir. Dip the rim of a glass in water, then dip the rim in red sugar.

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Instructions. Scoop lime sherbet into a large punch bowl. Pour Sprite over the top of the sherbet, then add in the Hawaiian punch and vodka (if using). For serving, pour a bit of Sprite or, you can use corn syrup into a small saucer. In another saucer, add a layer of the red sanding sugar.

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Add first three ingredients to a large punch bowl or pitcher and stir to combine. Chill for 30-60 minutes (or chill ingredients first). Add ice cream right before serving, if desired, or simply add ice. To rim glasses in red sanding sugar, add a little Sprite to a small bowl and the sanding sugar to another bowl.

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Scoop the lime sherbet into a punch bowl or large glass pitcher. Slowly pour the cold Sprite over the sherbet. Let it sit for just a few minutes so the punch can mix together and get frothy. Pour some punch into the glass cups and top each one with a maraschino cherry! Stem on or off is fine.

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Scoop lime sherbet into a large punch bowl. Pour Sprite over top, then Hawaiian punch and vodka. For serving, pour a bit of Sprite or, you can use corn syrup into a small saucer. In another saucer, add a layer of the red sanding sugar. Dip your glass into the Sprite or corn syrup, then into the sugar crystals.

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How to Make Tipsy Grinch Punch: First, start by adding all of your ingredients into a bowl and mix well. Next, make the cocktail glass by wetting just the rim of the glass. You need the rim to be wet or sticky before you add the red sanding sugar. I often like to use a bit of corn syrup on my finger, rub it along the rim then dip the top of the.

The Grinch Punch a deliciously green punch that is as mean as Mr

Grinch Punch. Author Jillian - a Food Folks and Fun original! Recipe Cost $ $9.72. Serving Cost $ $0.41. Prep Time 10 minutes. Total Time 10 minutes. 24 people. This easy Grinch Punch recipe is a fun, festive lime sherbet punch that's perfect for holiday parties. All you need are just a few minutes and a handful of ingredients to make this.

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Instructions. In a large pitcher, add Kool-Aid, pineapple juice, simple syrup and vodka. Stir well. Top off the pitcher with ginger ale and mix well. Rub honey around the rim of the glasses. Hold the glasses over a bowl and pour red decorating sugar around the rim of each glass. Fill glasses with ice and punch.

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Stir in evaporated milk and almond extract. Cool completely in the fridge. Just before serving, combine lemon-lime soda and evaporated milk mixture in a pitcher. Stir in enough green food coloring to reach the desired color. Serve immediately with scoops of vanilla ice cream in each glass.