Cast Iron Skillet Sweet Potato Casserole with Walnuts & Pecans

Baked Cheesy Potato Casserole The Kitchen Magpie

Let cool to room temperature; crumble bacon. In a large bowl, beat sweet potatoes, butter, granulated sugar, ¼ cup brown sugar, eggs, salt, ginger, and cloves with a mixer at low speed until smooth. Spoon into a 10-inch cast-iron skillet. Bake until center is slightly jiggly, about 40 minutes. Increase oven to broil.

Crock Pot Sweet Potato Casserole with Marshmallow & Pecans

Preheat the oven to 400 degrees. Place a clean, dry, 12-inch round cast iron pan on the bottom rack and heat the empty pan for 20 min. Optional step - while the cast iron pan is heating up, make crosshatch marks on the surface of each sweet potato half with the tip of a knife.

Healthy_Sweet_Potato_Casserole_Vegan_FromMyBowl10 From My Bowl

In a large bowl, beat potatoes, ½ cup butter, brown sugar, eggs, 1½ teaspoons salt, and ½ teaspoon pepper with a mixer on low speed until smooth. Stir in 1 cup cheese and sage. Spoon into a 10-inch cast-iron skillet. In a small bowl, stir together bread crumbs, remaining ½ cup cheese, remaining ¼ teaspoon salt, and remaining ¼ teaspoon.

Vegan Sweet Potato Casserole with Maple Pecan Topping Jessica in the

Preheat the oven to 350 degrees. Mash the sweet potatoes and add the melted butter, milk, sugar, vanilla, beaten eggs, and a pinch of salt. Stir until incorporated. Pour into a shallow baking dish or a cast iron skillet. Combine the butter, brown sugar, flour, and pecan pieces in a small bowl, using your fingers to create moist crumbs.

Easy Cheesy Potato Casserole (the BEST Side Dish!) Oh Sweet Basil

Instructions. Preheat oven to 375. Drain sweet potatoes and place in 10" skillet. Cut large pieces into smaller size. Spread butter over sweet potatoes. Sprinkle brown sugar evenly over dish. Sprinkle cinnamon over brown sugar. Cover top with marshmallows. Bake for 20 minutes until marshmallows are lightly browned.

SweetPotatoCasserolewithPecanTopping2 3 Yummy Tummies

Pour the mixture into the cast iron skillet. In a medium bowl, combine the 1/3 cup melted butter, 1/2 cup brown sugar, flour, pecans, and bacon. Fold the ingredients together until moist crumbles form. Sprinkle the mixture on top of the sweet potato mash. Place the skillet in the oven and bake for 35 minutes or until golden brown.

Healthy Sweet Potato Casserole (Vegan) From My Bowl

Casserole. Heat the oven to 350° F (175°C). Combine brown sugar, cinnamon, pumpkin pie spice, and salt in a small bowl and mix until incorporated. Set aside. Cut off the ends of the sweet potatoes. Discard. Slice the sweet potatoes into ⅛" thick pieces using a mandoline slicer. Set aside.

easy sweet potato casserole using canned sweet potatoes

Transfer the sweet potato filling into a buttered cast iron skillet or 9×13 baking dish, spreading it evenly. Cover the baking dish with foil and bake for 10-15 minutes. Make the Gingersnap Streusel

The Best Sweet Potato Casserole recipe! This version has just the righ

Step 4: Bake. Lay the sweet potatoes on a cast iron skillet or on a parchment paper-lined baking sheet. Bake at 450°F on the middle oven rack for up to an hour, depending on the size of the sweet potato. The baking time for the perfect baked sweet potato can vary from 45-60 minutes, depending on the size of the potatoes.

Sweet Potato Casserole with Marshmallows Recipe

Heat your cast iron skillet over medium heat. Add the cooking oil and let it heat up. Add the sweet potatoes to the skillet in a single layer. Make sure not to overcrowd the pan to ensure even cooking. Sprinkle salt and your choice of seasoning evenly over the sweet potatoes. Let the sweet potatoes cook for about 8-10 minutes, or until they.

Candied Pecan Sweet Potato Casserole {So Easy!} PWWB

Cook the sweet potatoes however you like. In the oven: Pierce with a fork, bake at 400 degrees F for 1 hour. On the stovetop: Peal the skin, cut into 1-inch cubes, bring to a boil covered in water, lower heat and simmer for 20 minutes

Cast Iron Skillet Sweet Potato Casserole with Walnuts & Pecans

Now combine nutmeg, cinnamon, and brown sugar in a small bowl and mix well. Add brown sugar mixture to sauteeing potatoes and mix well to coat. Cover skillet and reduce heat to low. Simmer sweet potatoes on the stovetop for approximately 30 minutes. Remove the lid and cook on the stovetop for 20 minutes until the liquid is significantly reduced.

Easy Potatoes in a Skillet (Stovetop) Where Is My Spoon

Make Topping: Add flour, brown sugar and pecans to a mixing bowl. Add butter and cut in with a fork or pastry blender until well combined. Sprinkle topping over sweet potato mixture. Bake at 350 degrees F for 35-40 minutes. Store leftovers in the refrigerator for 4-5 days.

Sweet Potato Casserole with Pecan Topping Build Your Bite

1⁄3 cup butter, melted. 1 cup pecan halves. Preheat oven to 350 degrees. Mix the first 6 ingredients and pour into a greased cast iron skillet. Mix together the brown sugar, flour and melted butter; sprinkle on top of sweet potatoes. Sprinkle the 1 cup of pecans on top. Bake for 30 minutes or until a little brown and bubbly.

Sweet Potato Casserole with Marshmallows recipe Boulder Locavore

Preheat oven to 400 degrees F. Combine butter and oil in a small dish. Liberally brush the bottom and sides of an 8-inch cast-iron skillet with some of the mixture. Using a mandoline, thinly slice sweet potatoes about 1/16 inch thick. Arrange one-fourth of the potatoes in concentric circles in the pan, overlapping the slices and alternating colors.

Cast Iron Skillet Sweet Potato Casserole with Walnuts & Pecans

Heat a well-seasoned 12-inch cast iron skillet over medium heat and add enough bacon grease or lard to coat the bottom of the pan. Once the oil is hot, add a single layer of sweet potatoes to the pan. Step 3: Fry the Sweet Potatoes. Allow the sweet potatoes to cook undisturbed for a minimum of 3-5 minutes.