How to Make Chocolate Covered Strawberry Reindeer Berry Chatty


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A classic chocolate strawberry recipe with a beautiful twist for the holidays..Chocolate strawberries are a great and fun gift!


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Photo credit: xoxoBella. This cute reindeer chocolate covered strawberries recipe is so cute and just perfect for the holiday season. You only need a few ingredients and they're really easy to make. You can turn juicy strawberries into these gorgeous, tasty reindeer strawberry sweet treats and everyone will want to enjoy them.


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Save. Heat up the chocolate until smooth. Dip the strawberries into the chocolate (leave the husk on for the first go) and set them onto the lined baking sheet. (This is where it's handy to have a helpful little elf around) While the chocolate is still soft, place 2 little chocolate chips for ears, 2 eyes, and an m&m nose.


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Melt the chocolate chips and the avocado oil together in a small Mason jar in the microwave on 30 second intervals. Stir after every 30 seconds until smooth. Wash the strawberries, and pat them dry thoroughly. Dip the strawberries in the chocolate enough to coat them, and let the chocolate drip off for a few seconds.


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Use a low set flame on the stovetop and stir until the white chocolate is fully melted. Note: do not boil the water beforehand! Use the green leafy stems of the strawberries to fully dip the strawberry into the melted chocolate. Place strawberries on a plate to harden. Once the chocolate has hardened, take leafy stems off.


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In a large saucepan, set over medium heat, melt butter and peanut butter together. Once melted, add in vanilla and marshmallows. Cook over low heat, stirring frequently until all marshmallows are melted. Add in cereal and stir to combine. Spread out on jelly roll pan and set aside to cool slightly.


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How to make Chocolate Covered Strawberry Reindeer. Wash & dry the strawberries - The first step is to rinse the strawberries in cold water, then set aside to dry. Wet strawberries will interact negatively with the chocolate coating, so be sure they're completely dry before dipping. Prepare the antlers - Prepare the antlers by breaking off.


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Fill the larger pot with water and then place the smaller pot inside of it. Fill the smaller pot with chocolate. Wash and clean your strawberries while the chocolate melts. Dry them very well. Break your pretzels in half to form the antlers. Poke a half of a pretzel on each side of your strawberries.


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Make sure not even a drop of water gets inside the bowl. Grip the leaves of each strawberry and dip into the melted chocolate. Set on parchment paper. Reheat the chocolate as necessary in 15-second increments. Decorate! Before the chocolate coating dries and hardens, add your pretzel antlers, reindeer nose and eyes.


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Instructions. Line a baking sheet with parchment paper and set aside. Wash and dry strawberries. Melt white chocolate with 1 tsp coconut oil to keep chocolate from seizing. Dip strawberry in white chocolate and then directly in sprinkles. Place on the parchment paper lined baking sheet to set.


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Banana Santa Kabobs. First, peel the bananas and cut them into thirds. Next, cut the ends off of your strawberries. Now, cut the large marshmallow into thirds. Take your toothpick and insert it through the banana. Ensure that the stick goes all the way through, and there is room to add the remaining ingredients.


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These reindeer-inspired chocolate-dipped strawberries make the perfect addition to any holiday gathering or celebration. Place them on a festive platter as a centerpiece, and watch as guests' faces light up with delight at the sight of these cute treats.. They also make for a unique and thoughtful gift when wrapped in cellophane bags and festive ribbon.

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