Southern With A Twist Swedish Butter Cookies
Heat oven to 400 degrees. Sift flour, baking soda, baking powder and salt. together. Cream together the shortening and sugar until creamy, add egg and. mix. Stir in the lour mixture, alternating with the sour cream. Mix in the. chopped nuts. Drop onto ungreased cookie sheet by teaspoonful, 2 inches.
Cookies & Cream Cookies
Recipes Cream Cheese Christmas Cookies 5.0 (2) Add your rating & review These festive treats are sure to be a hit at your holiday party. By Southern Living Editors Updated on October 2, 2022 Active Time: 40 mins Chill Time: 8 hrs Total Time: 9 hrs 10 mins Yield: 8 dozen cookies
Cookie of the Week Southern Sour Cream Cookies
Preheat oven to 350 degrees F (175 degrees C). In a large bowl, cream together the sugar and shortening. Add the eggs and vanilla; mix well. Stir in the sour cream. Sift together the flour, baking powder, baking soda, and salt; stir into the creamed mixture.
From My Family's Polish Kitchen May 2018
Heat the oven to 350° and line a baking sheet with parchment paper. In a stand mixer set at medium speed, whisk the eggs until frothy.
FileChocolate Chip Oatmeal Cookies detail.jpg Wikimedia Commons
Savour the charm of Southern Tea Cake Cookies! With the essence of nutmeg, richness of butter, and hints of vanilla, these classic treats crafted from flour, sugar, egg, and a sprinkle of salt and baking soda will transport your taste buds straight to the heart of Dixie!. In a separate, larger bowl, cream the unsalted butter and granulated.
Blueberry & Cream Cookies Fresh from the...
Grandma's Southern Cream Cookies adapted from: Grandma Parker (Printable Recipe) or (Printable with Picture) 1 c. shortening 2 c. sugar 3 eggs 1 tsp. salt 1/2 tsp. baking soda 3 tsp. baking powder 1 tsp. cinnamon, opt. 1 tsp. vanilla extract 1 c. sour cream 5 c. all-purpose flour 1 1/2 c. chopped walnuts, opt. Topping: 6 Tbl. sugar 2 tsp. cinnamon
SOUTHERN PECAN COOKIES Sour cream recipes, Pecan cookies, Southern
Ingredients 2 cups unbleached all-purpose flour 1 tablespoon baking powder 1 teaspoon sea salt ¼ teaspoon baking soda 6 tablespoons cold salted butter, cubed ½ cup whole milk ½ cup heavy whipping cream 1 tablespoon sour cream Directions Preheat the oven to 450 degrees F (230 degrees C). Line a baking sheet with parchment paper.
FileChocolate Chip Cookies kimberlykv.jpg Wikimedia Commons
SOUTHERN CREAM COOKIES 1 c. shortening 2 c. sugar 3 well beaten eggs 1 tsp. vanilla 1 c. sour cream 5 c. flour 1 tsp. salt 3 tsp. baking powder 1/2 tsp. baking soda 3 tbsp. sugar 1 tsp. cinnamon Cream shortening and sugar; add eggs, vanilla, and sour cream; mix well. Add flour sifted with salt and baking powder and soda.
Cherry Cream Cheese Cookies
How to Make Southern Tea Cake Cookies In a large bowl, cream together the sugar and butter with an electric mixer until fluffy. Add eggs and beat again. Add the remaining ingredients and beat until fully incorporated, scraping down sides as needed. Drop the tea cookie dough by tablespoon-size balls onto an ungreased cookie sheet.
FilePeanut butter cookies, September 2009.jpg Wikimedia Commons
Ingredients: 11 Serves: 12 Nutrition information Advertisement ingredients Units: US 1 cup shortening 2 cups sugar 3 well beaten eggs 1 teaspoon vanilla 1 cup sour cream 5 cups flour 3 teaspoons baking powder 1 teaspoon salt 1⁄2 teaspoon baking soda 1 tablespoon lemon juice 1 teaspoon lemon extract Cream shortening and 2 cups sugar.
Brown Sugar & Cinnamon — Jackson Southern Cream Brownie
01 of 21 Kitchen Sink Cookies Jennifer Causey This recipe is a more exciting version of a basic chocolate chip cookie. As the name suggests, you can throw in everything but the kitchen sink. We recommend starting with oats, crushed corn chips, chocolate chunks, and almonds. Get The Recipe 02 of 21 Snickerdoodles
Mom's Sour Cream Cookies
Step 1 Mix together to sprinkle on top of cookies: 3 T. sugar and 1 tsp cinnamon. Cream shortening and sugar. Add eggs and vanilla and sour cream. Mix well. Mix dry ingredients together and add with chips, to the shortening/sugar mixture. Drop by heaping teaspoon on cookie sheet.
cathy's kitchen journey Cookies and Cream Cookies
Refrigerate 1 hour. Meanwhile, preheat oven to 375 degrees F. Lightly grease cookie sheets. Drop batter by slightly rounded teaspoonfuls, 2 inches apart, onto prepared cookie sheets. For the topping, combine 1/2 cup sugar and cinnamon. Sprinkle a little on unbaked cookies. Bake 10 to 12 minutes, or until golden-brown.
Blueberry & Cream Cookies Fresh from the...
Instructions Cream together the shortening and sugar. Add the eggs, vanilla extract and sour cream; mix well. Stir in the flour, salt, baking powder and baking soda to make a stiff dough. Add chopped nuts. Drop by teaspoonful onto greased cookie sheet. Mix 3 tablespoons sugar and 1 teaspoon cinnamon in a saucer. Grease the bottom of a jelly glass.
Blueberry & Cream Cookies Fresh from the...
Ingredients For the cookies: 3 cups all-purpose flour 1 teaspoon baking powder ½ teaspoon baking soda ½ teaspoon salt 1 cup butter salted 1 ½ cups granulated sugar 2 eggs 1 cup sour cream room temperature 1 teaspoon vanilla For the glaze 1 tablespoon milk 1 cup powdered sugar dash vanilla colored sprinkles or sparkling sugar optional Instructions
Blueberry & Cream Cookies Fresh from the...
Preparation. In a medium bowl whisk flour, salt, baking soda, and nutmeg together. In a large bowl or stand mixer bowl cream together butter and sugar (4-5 minutes with an electric mixer on high). Turn mixer to low and add egg and vanilla. Add flour mixture little by little to the creamed sugar mixture.