Santa Hat Cocktails! My Incredible Recipes

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1/2 oz. grenadine (1 tablespoon) Candy cane. Mix powdered sugar and water together on a small saucer or plate until smooth. Spread the coconut on another saucer. Dip the rim of a Martini glass in the sugar until the rim is coated. Then, dip the sugared rim into the coconut. Use a spoon to pack the coconut on to the sugar coating so it stays on.

Santa's Hat Christmas Cocktail The Kitchen is My Playground

Christmas Mojito. Santa Hat Glass Instructions. 1. Using your fingers, separate the pom until you find the center where it is bound together. 2. Place two or three glue dots around the top of the stem of the glass. 3. Wrap pom pom around the glass placing a little glue at the edges of the pom.

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With its festive coconut rim and bright red color from cranberry juice and grenadine, a Santa's Hat Christmas Cocktail will most certainly bring on the holid.

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8. Santa Clausmopolitan. The Santa Clausmopolitan is a vibrant and festive cocktail that is perfect for the holiday season. This bright red drink is made with cranberry juice, vodka, and hints of lime and orange. The rim of the glass is coated with crushed candy canes, adding a sweet and minty touch to the cocktail.

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Apply vanilla frosting to the rims and top 1" of your serving glasses. Add the coconut flakes to a small plate and roll the frosting-covered rims in the coconut, covering the frosting entirely. Chill for at least 30 minutes to allow the frosting to harden. Add 4-5 ice cubes to each serving glass. Add the maraschino syrup, ginger ale, rum.

Santa's Hat Christmas Cocktail The Kitchen is My Playground

Dip your glass into the powdered sugar mixture and immediately dip into the shredded coconut. Shake. off the excess coconut flakes and set glass aside. Fill a shaker about halfway with ice and add in the cranberry juice, rum, and grenadine. Place the lid on and shake for about 10-15 seconds or until nice and chilled.

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Simple and delish. Step 1: Rim cocktail glass with icing (water and powdered sugar mixture), and shredded coconut. Step 2: Add all ingredients for cocktail into a shaker with ice. Step 3: Shake until well combined. Step 4: Strain into prepared cocktail glass. Step 5: Garnish with candy cane and enjoy! Serve this Santa's Hat vodka peppermint.

Santa Hat Cocktails! My Incredible Recipes

Make a paste out of powdered sugar and water. Rim a glass with the paste and dip in the coconut flakes, then set aside. Add all the ingredients into a shaker and top with ice. Shake until chilled. Pour the mixture into the rimmed glass. Sure, a glass of wine or a beer is a nice way to unwind - but every now and then, you deserve a happy hour.

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Directions. Step 1 Using a small spoon, spread frosting along rim of a martini glass both inside and out, covering about 1/2" of rim. Step 2 Onto a small plate wide enough to fit glass, pour.

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Santa's Hat Cocktail. The Santa's Hat Cocktail is a festive and visually appealing drink that's perfect for holiday celebrations. Here's a simple recipe to make Santa's Hat Cocktail: Ingredients: 1 1/2 oz strawberry vodka; 1/2 oz coconut cream; 1 oz cranberry juice; Crushed ice; Fresh strawberries for garnish; Instructions: Prepare.

Santa's Hat Christmas Cocktail The Kitchen is My Playground

Give your coconut rum a little shot of the North Pole with our Santa's Hat cocktail recipe. It looks as good as it tastes!See more video recipes now: https:/.

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Santa's hat. Toast Santa with this cherry-laced seasonal tipple. ( 0) Rate this recipe. Serves 1. Course Drink. Prepare -. Cook -. Total time 5 mins. Please note that while we take every care to ensure the product and recipe information displayed on our website is correct, in the event that a product is unavailable, alternatives may be.

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Need a special drink for your holidays, try this fun Santas hat cocktail! Quick, easy and delicious! Subscribe for more easy delicious recipes!!Follow our so.

Santa's Hat Christmas Cocktail The Kitchen is My Playground

Mix together powdered sugar and water on a small saucer until smooth. Spread coconut in a shallow layer on another saucer. Dip the rum of a martini glass in the sugar mixture until the rum is coated.

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Step 1. Mix together powdered sugar and water until smooth. Fold a paper towel into a 4-inch square and lay it on a saucer. Spread the powdered sugar mixture on top of the towel on the saucer. Spread coconut in a shallow layer on another saucer. Dip the rim of a Martini glass in the sugar mixture on the towel until the rim is coated.

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PREPARE GLASS RIM (S): Place coconut on a small plate and confectioners sugar on a separate small plate. Add water to the sugar and mix with a fork until well combined with no lumps. Dip the rim of a glass in the sugar mixture, ensuring that the entire rim gets well coated. Immediately dip sugared rim in coconut.