Pennsylvania Dutch Hot Bacon Dressing an easy delicious dressing you


Pub Restaurant Copycat Recipes Rafferty's Spinach Salad

With a slotted spoon, add onion to bacon. Pour bacon fat into a measuring cup and add vegetable oil to equal 1/2 cup. Add bacon fat to cornstarch mixture and reserve. Combine vinegar, water, sugar, salt and pepper in a small saucepan and heat to a boil. Add cornstarch mixture and cook til thickened (1-2 minutes).


Hot Bacon Dressing Hometown Sausage Kitchen

Slice the bacon into one-inch pieces. In a heavy bottom pan, cook diced bacon until crisp. Remove the bacon from the pan with a slotted spoon and drain on a paper towel-lined plate. Drain all but ¼ cup of the rendered bacon fat from the pan. Add the onion to the pan and cook until softened, about 5 minutes.


J&A Bacon Dressing 12/17oz The Grain Mill Coop of Wake Forest

Here is my version and believe me, it taste even better than the dressing at Rafferty's! Hot Bacon Dressing Ingredients: 8 slices of bacon cooked and crumbled 1 and 1/2 cups of sugar 3 tablespoons of cornstarch 1 teaspoon salt 1/4 cup water 1/ cup white vinegar Directions: In a saucepan, mix together the sugar, cornstarch, salt, water, and vinegar.


Spinach Salad with Warm Bacon Dressing Cooking Classy

Instructions. In a large skillet, fry the bacon over medium heat until crispy. Using a slotted spoon, transfer to a paper towel to drain and reserve 1/4 cup of the rendered fat. Crumble the bacon and set aside. Add the shallots to the pan and saute until transluscent.


Pennsylvania Dutch Hot Bacon Dressing an easy delicious dressing you

Combine the sugar, bacon, and onion in a skillet and allow the sugar to melt. Salt to taste, please. Take away from the stove. Put the bacon and onion in a pan and add the slurry made from cornstarch and vinegar. Combine and stir until a thick paste forms. Blend some of the dressing using an immersion blender.


Hot Bacon Dressing

We suggest Rafferty's Hot Bacon dressing. Add seasoned grilled chicken or grilled salmon for additional cost. Chicken Finger Salad. A Rafferty's Classic! Cold mixed greens topped with chopped eggs, fresh diced tomatoes, crispy potato sticks, Monterey Jack cheese and chopped fresh hand-breaded deep fried Chicken Finger Filets or Buffalo Style.


How to Make Rafferty's Hot Bacon Dressing Jen Around the World

Instructions. In a large salad bowl, add the salad mix. Top with cherry tomatoes and potato sticks. Slice the hard boiled eggs and place on the salad. Top with croutons. You can toss if you like, but I like to serve mine with toppings on the top. Drizzle on your favorite salad dressing and enjoy!


Hot Bacon Dressing Recipe 40 Aprons

Add mixed greens to a large mixing bowl. Add in ham, turkey, shredded cheddar (if using), eggs, cherry tomatoes, almonds, and crumbled bacon. Toss to combine. Divide salad into 6 individual serving bowls. Stir the bacon fat into the prepared honey mustard dressing. Drizzle onto the individual salads.


Hot Bacon Dressing Recipe Savoring The Good®

Directions. In a skillet, cook bacon until crisp. Drain, reserving 3 tablespoons drippings; set bacon aside. To the drippings, add Dijon mustard, sugar, orange juice, vinegar and ground mustard; bring to a boil. Stir in honey and bacon.


Pennsylvania Dutch Hot Bacon Dressing My Recipe Magic

Directions. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels, then crumble and set aside. Whisk sugar, cornstarch, and salt together in a medium bowl. Slowly pour in vinegar and water, whisking constantly.


Hot Bacon Dressing

Instructions. In a large skillet over medium heat, fry bacon until crisp, about 5 minutes. Transfer to a bowl. Pour rendered bacon fat into a measuring cup. Pour off all but ¼ cup, or add olive oil to reach ¼ cup. Return fat to skillet over medium-high heat until shimmering. Add onion, sugar, and vinegar.


Hot Bacon Dressing {Quick & Easy} The Gay Globetrotter

Instructions. Fry bacon in the pan until crispy. Remove from the pan and place on cutting board. Take the diced onion and throw into the bacon grease and cook until translucent. Add back in the bacon. Add the sugar to the pan with the bacon and onion and allow the heat to melt it. Add in some salt for taste.


Hot Bacon Dressing {Quick & Easy} The Gay Globetrotter

How to Make Rafferty's Hot Bacon Dressing. jenaroundtheworld.com PolishPrincess. Retired, but don't like to cook that much anymore. Always looking for something quick but tasty. loading. X. Ingredients. 8 slices of bacon cooked and crumbled; 1/2 an onion, diced; 1/2 cups of sugar; 1 tablespoon of cornstarch.


How to Make Rafferty's Hot Bacon Dressing Recipe Hot bacon dressing

In a cast iron skillet, add the finely chopped bacon and render 3 minutes over medium-high to high heat. Add shallots and garlic, stir for 2 to 3 minutes. Add vinegar, mustard and thyme, remove from heat and whisk, add spinach and wilt a bit 1 minute, then add nutmeg and salt and pepper.


🎤 PENNSYLVANIA DUTCH HOT BACON DRESSING Easy Recipe

Instructions. Cook the bacon until the fat has rendered and the meat is browned and crisp in a nonstick or cast iron skillet. Remove the bacon from the pan, and set aside. Leave the fat in the skillet. Add the garlic to the skillet, and cook until fragrant, about 1-2 minutes.


How to Make Rafferty's Hot Bacon Dressing Jen Around the World Salad

Preparation. In a large skillet cook bacon over moderate heat until crisp and with tongs transfer to paper towels to drain. Pour off all but 2 tablespoons fat from skillet. Add water and vinegar.

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