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Ingredients 1 pound lean ground beef 1/2 cup minute rice dry 1 egg Salt & Pepper 1 14.5 ounce can diced tomatoes 1/2 cup beef broth 1 can tomato paste 1 large green pepper sliced Instructions Combine ground beef with rice, egg and salt and pepper. Form into meatballs. Place in a skillet and brown on all sides over medium-high heat.
Greek Meatballs with Roasted Red Pepper Sauce Wholesomelicious
Ingredients 1 cup evaporated milk 1 tablespoon Worcestershire sauce 1 envelope onion soup mix 2 pounds ground beef SAUCE: 1/2 pound sliced fresh mushrooms 1-1/2 cups ketchup 3/4 cup packed brown sugar 3/4 cup water 1/2 cup chopped green pepper 1/2 cup chopped sweet red pepper 2 tablespoons chopped onion 1 tablespoon Worcestershire sauce Directions
Dr. Pepper Meatballs Recipe Kitchen Fun With My 3 Sons
Recipe Ingredients Ketchup Apple cider vinegar Dr. Pepper Garlic powder Brown sugar Meatballs ( homemade or store-bought) How to Make Dr. Pepper Meatballs Combine all of the sauce ingredients in a pot of some sort and season with salt and black pepper to taste. I am using my cast iron enameled Dutch oven .
Dr Pepper Meatballs Recipe No Spoon Necessary
Dr Pepper Meatballs are a type of cocktail meatball made from ground meat, breadcrumbs, grated onion, egg and seasoning. Tossed in a sticky, sweet and tangy glaze made from Dr Pepper soda, the meatballs can either be baked, pan-fried or cooked in the crockpot depending on the recipe. What to serve with dr pepper balls?
Greek Meatballs with Roasted Red Pepper Sauce Wholesomelicious
In a mixing bowl, combine BBQ sauce, Dr. Pepper. Mix well. Add frozen meatballs to Crockpot, cover with sauce mixture, then place lid on crockpot. Cook on HIGH for 2-3 hours or LOW for 4-5 hours., stirring occasionally. Once done cooking, leave the crockpot on the warm setting to keep them warm during your gathering.
Mozzarella Stuffed Meatballs With Roasted Red Pepper Sauce Fetty's
Last updated: 03/17/2023 Welcome to the delicious world of Dr Pepper meatballs! This recipe is a twist on the classic dish, and is sure to be a hit at your next dinner party. With no complicated techniques or hard-to-find ingredients, you'll have juicy, flavorful meatballs ready in just 3 hours.
Instant Pot Dr. Pepper Meatballs Mama's On A Budget
In a small bowl, make a slurry with 4 1/2 tablespoons cornstarch and 4 1/2 tablespoons cold water. Once smooth, add to pot. Bring sauce to boil to thicken then reduce heat and stir in onion powder, garlic powder, salt, and red pepper flakes. Carefully stir in meatballs. Coat well with Dr. Pepper sauce.
Peppered Meatballs Recipe How to Make It
Step 1 Combine the first 6 ingredients in a large saucepan. Bring to a boil; cover, reduce heat, and simmer 20 minutes. Step 2 While the peppers are cooking, place bread in a food processor; pulse 10 times or until coarse crumbs form to measure 1/2 cup.
Slow cooker Dr. Pepper meatballs require just 3 ingredients
First, combine the ground beef, ground pork, egg, cheese, parsley, and salt in a large bowl. Then, in a separate bowl, combine the milk, breadcrumbs, garlic, and onion. Add the milk mixture to the ground beef mixture. Don't overmix all the ingredients. If you overmix the ingredients, it will make the meatballs tough.
Spicy Meatballs in ChipotleLime Sauce Recipe Chili Pepper Madness
How to make Dr Pepper meatballs in the slow cooker: First we have to pour the soda into the slow cooker. Next we will add the BBQ sauce and stir until blended. Use a whisk or a frother to make sure that it's well combined and the bbq sauce will be thin! Finally we will add in all of the frozen meatballs to the slow cooker.
Hot Pepper Jelly Meatballs Recipe Sugar and Soul
Baking Option: Place a rack on a tray. Spray rack well with oil, place meatballs on rack, spray with oil. Bake at 200C/400F for 20 minutes until nicely browned, then simmer in the sauce for a few minutes to bring the flavours together. 7. Nutrition per serving assuming 5 servings, meatballs only.
Spicy Stuffed Bell Pepper Meatballs Stuffed peppers, Beef recipes
Ingredients 1/2 cup sour cream 2 teaspoons grated Parmesan or Romano cheese 2 to 3 teaspoons pepper 1 teaspoon salt 1 teaspoon dry bread crumbs 1/2 teaspoon garlic powder 1-1/2 pounds ground beef SAUCE: 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted 1 cup sour cream 2 teaspoons dill weed 1/2 teaspoon sugar 1/2 teaspoon pepper
Creamy Spinach Turkey Meatballs Recipe Turkey Meatballs Recipe
Pepper Jelly Meatballs Be the first to rate & review! Use the slow cooker for these peppery glazed meatballs. By Jasmine Smith Published on November 30, 2023 Recipe tested by Southern Living Test Kitchen Rate Photo: Greg Dupree; Food Stylist: Micah Morton; Prop Stylist: Ginny Branch Active Time: 25 mins Total Time: 3 hrs 40 mins Servings: 10 to 12
Braised Lamb Meatballs with Roasted Red Pepper Sauce and Feta TasteFood
1 tsp. garlic powder 1/2 tsp. paprika Kosher salt Freshly ground black pepper 1 tbsp. olive oil Parsley, for garnish For the sauce 2 c. ketchup 2 cans Dr. Pepper 2 tbsp. tomato paste
Grape Jelly Meatballs (5minute Appetizer) Momsdish
20-Minute Pepper Jelly Glazed Meatballs are the easiest appetizer recipe for your party or celebration. Great for game-time tailgating too! Quick & YUMMY! Don't miss our 5-minute Instant Pot version for these below! It's no secret, I love appetizer recipes. I'm pretty sure I could live off just appetizer snacks for a very long time.
Beef meatballs in tomato sauce recipe delicious. magazine
How to make Pesto and Red Pepper Italian Meatballs: Combine and mix together ground beef, onion, red pepper, pesto, bread crumbs, ricotta, salt and pepper in a large bowl. Roll meatballs into 1 ½ inch diameter balls. Freeze or cook right away. Sauté on stove in canola oil over medium heat 8 to 10 minutes, turning frequently to brown on all sides.