Mini Apple Turnovers Recipe Taste of Home
Preheat the oven to 350F/180C and prepare a cookie sheet lined with parchment paper. Step 2. Make the dough either by hand or with a food processor: By hand: Sift flour into a bowl, add cold, chopped butter, and blend until it forms pea-sized crumbles. Then, mix in water, salt, and vinegar to form a smooth ball of dough.
Game Day Mini Turnovers a perfect Superbowl dessert Kitchen Cents
Heat oven to 400°F. In a bowl, stir together cheese, ham, half-and-half, sage and pepper. On a lightly floured surface, roll out 1 pastry sheet to a 12-inch square; cut into 9 squares. Working with one square at a time, brush edges with egg and place 1 tablespoon filling in center.
Ham and Gruyere Mini Turnovers Tara Teaspoon
Let it cool completely. Preheat the oven at 400 F. In the mean time, take the room temperature puff pastry, dust it with flour and roll into rectangular sheets with dimensions of 12*8 inches (approximately). Cut into 16 rectangular squares and place a tsp of apple mix in one corner of the cut out rectangle sheets.
Homemade Turnovers Recipe Finding Our Way Now
Spoon pie filling evenly in center of 6 of the wedges. Moisten edges of pie crust with water. Top each with matching pie crust wedge, firmly pressing edges. Press edges with fork to seal. Place turnovers on cookie sheet. 3. In small bowl, mix sugar and cinnamon. Brush tops of turnovers lightly with water; sprinkle tops with sugar-cinnamon mixture.
Mini Apple Turnovers Just Desserts, Delicious Desserts, Dessert Recipes
Place in the fridge for at least 30 minutes (or up to 2 days).3. Prepare the apple filling. Peel, core and chop the apples. Place into a pan. Add the water, sugar and cinnamon. Place on the hob over a medium heat. Stir. Allow the sugar to dissolve as the mixture heats.
Easy Cherry Turnovers {With Puff Pastry} CakeWhiz
Toss with a few ingredients and set aside. Assembly and baking: Roll the puff pastry into a 12×12-inch square, cut into 4 squares, top with the sugared apples, fold over & seal, and bake! Glaze: Whisk 3 ingredients (powdered sugar, vanilla, and milk) until smooth and drizzle on each baked and cooled apple turnover.
Mini Blueberry Turnovers
Make turnovers - Working one puff pastry sheet at a time, barely thawed, cut into 4 squares (12.5cm/5"). Brush 2 sides with egg, then pile filling on the egg brushed side. Avoid using sauce, soaks base and if it leaks onto edge it will not seal. (Save leftover sauce & apple for pancakes, french toast, ice cream etc!)
APPLE TURNOVERS MINI RECIPE THE DUTCH OVEN COOK
Makes 3/4 cup of filling. Make the dough: Whisk the flour, sugar, and salt together in a large bowl. Place the cold and cubed butter on top. Gently toss the flour and butter together with your hands, and then briefly rub the butter into the flour to begin combining them, as you can see in the video tutorial below.
Mini apple turnovers with puff pastry My Turn for Us
Brush edges of pastry with water; fold pastry over filling and seal edges well. In a small bowl, whisk egg white and remaining water; brush over pastry. Sprinkle with additional sugar if desired. Place on greased baking sheets. Bake at 375° for 18-22 minutes or until golden brown. Remove to wire racks to cool.
Mennonite Girls Can Cook Chicken Mini Turnovers
How to make turnovers: Cut the pastry into 9 small squares using a pizza cutter. Place on your parchment-lined baking sheet. Scoop a bit of the apple mixture in the center of each puff pastry square. Fold over each pastry to form a triangle and press the edges with a fork to seal. Whisk together egg and milk.
Mini Turnovers With Stone’s Hibiscusicity & GIVEAWAY « Beer and Baking
Stir in almond extract. Remove from heat and let cool. Preheat oven to 375 degrees. Roll out pastry dough on floured surface. In small spoonfuls, drop cherry filling onto dough. Carefully cover each with another sheet of pastry. Use ravioli cutter (or cookie cutter and crimp edges) to cut out mini turnovers.
Tourtiere Mini Turnovers recipe Easy appetizer recipes, Quick and
Mini Turnovers. Yield: 18 mini turnovers. Prep Time: 10 minutes. Cook Time: 15 minutes. Cooling Time: 35 minutes. Total Time: 1 hour. Easy mini turnovers made to look like a football and filled with your favorite pie filling. An easy 4-ingredient Superbowl party dessert everyone will enjoy!
Fall Spiced Mini AppleCream Cheese Turnovers Fab Everyday
Instructions. Preheat the oven to 400°F. Line two baking sheets with parchment paper. In a small saucepan set over medium-low heat, melt the butter then add the onions, rosemary, and pepper and cook, stirring occasionally, until the onions are caramelized, about 20 minutes.
Food Pusher Mini Apple Turnovers
Peel, core and cut the apples in cubes. Melt the butter in a medium size saucepan over medium-low heat, add the apples, water and cook 4 minutes until soften. Add the brown sugar, lemon juice, ground cardamom, cinnamon, nutmeg, and a pinch of salt, and stir to combine. Cook on low for 3 to 4 more minutes until the apple sauce starts to caramelize.
Puff Pastry Apple Turnovers Cooking For My Soul
Directions. Heat the oven to 400°F. Stir the pears and raspberry preserves in a medium bowl. Unfold the pastry sheets on a lightly floured surface. Roll each sheet into a 12-inch square and cut each into 12 circles, using a 3-inch cookie or biscuit cutter. Spoon 1 rounded teaspoon pear mixture onto the center of each circle.
Fried Apple Mini Turnovers 5 Weight Watchers Smart Points per serving
Let it cool down completely. Take the puff pastry sheet from the fridge and keep it on the counter for 10 minutes. Preheat the oven to 200 C (400 F). Cut the puff pastry sheet into 5x5 inch squares. Place a spoonful of the pre-cooked apple mixture in the middle of each pastry square leaving around ½ inch at the edges.
