Little Beer Recipe Mini beer shots, Mini beer shot recipe, Shots

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Ingredients. To make this mini beer shot recipe, here are the ingredients you'll need: Licor 43 - This is a vanilla flavored liqueur with hints of citrus and spice. The yellow color is an exact match for a lager beer, making it the perfect base for these shots. Heavy cream - To create the "head" of these shots, heavy cream is perfect.

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There are just two ingredients in a mini beer shot (also known as a little beer shot and baby beer shot): Licor 43 and heavy cream (though can you also use half and half for a lighter version, or.

How to make Licor 43 Mini Beer Shots YouTube

A Mini Beer Shot is a layered shot made with Licor 43 and heavy cream. This baby beer shot looks like the real deal but tastes completely different. It's sweet, rich, and full of vanilla flavor.. For example, Baileys Irish cream does work or another Licor 43 product called Licor 43 Horchata. The latter is inspired by the traditional.

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Grab some award winning Minoh Beer. If you prefer more adult responsibility, you can drink your way to Minō Park Falls. The best place to start is the Minoh Beer Warehouse. They're the manufacturers of Minō's famous craft beers which have won a number of international awards over the years. Their Imperial Stout is said to be the best.

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To create a Baileys Irish Cream mini beer shot, begin by pouring the Licor 43 into a shot glass. Next, slowly pour the Baileys Irish Cream over the back of a spoon, allowing it to create a layer of foam on top of the Licor 43 base. As with the Horchata mini beer shot, the Baileys Irish Cream variation is best served chilled to ensure the cream.

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Step 1 - Add chilled Licor 43 to mini beer glasses. Step 2 - Pour whipping cream over the back of a spoon on top of the Licor 43 to add the foam head to make it look like a frothy chilled beer. You can decide how thick of a layer of heavy cream you want on each drink. The heavy cream adds an epic creamy finish to this cocktail shot.

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Instructions. Start by filling a shot glass 2/3 full of chilled Licor 43. (I recommend using a shot glass that looks like a mini beer glass for the full effect. I've linked a few of my favorites in the note section below.) Then, create the "foam head" by adding a layer of heavy cream to the top of the Licor 43.

Little Beer Recipe Mini beer shots, Mini beer shot recipe, Shots

MINI. BEER SHOTS. Drinking Mini Beer Shots is a fun and delicious way to celebrate! Made with Licor 43 and heavy cream, these shots are even better when served in mini beer glasses. I'd been thinking about posting these Mini Beer Shots for the longest time and just kept putting it off. Recently, however, I stumbled upon these mini beer glasses.

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These mini beer shots indulge in the distinct combination of the smooth, vanilla-citrus flavor of Licor 43 paired with the rich creaminess of heavy whipping cream.. Bailey's Irish Cream: This can replace the heavy cream for an extra kick and a flavor twist. Vanilla-flavored Vodka: If Licor 43 isn't readily available, you can use vanilla.

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This mini beer shot with Licor 43 comes together easily in two steps. For ingredient measurements, scroll to the recipe card at the bottom of the post. Fill the shot glass with Licor 43. Slowly pour the heavy cream over the back of a spoon into the shot glass on top of the Licor 43.

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Preparing mini beer shots is a simple three-step process. First, add Licor 43 to a cocktail shaker with ice. Shake vigorously to chill the liquor. Second, pour 1 ½ ounce of Licor 43 into the shot glass. Finally, pour heavy cream over the back of a bar spoon, floating it on top of the liqueur. Gently pouring the cream is the key to creating a.

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Butterfinger Shot. Close your eyes and think back to the last time you enjoyed that crunchy, caramel, chocolatey Butterfinger. Now open your eyes, gather the ingredients from your cabinet, and find yourself transported. Consider dipping the rim in chocolate syrup for a sweet touch. bhofack2 / iStock via Getty Images.

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Lightly shake the heavy cream with ice and add the foamiest part of the cream to serve as the head of the "beer." Instead of Licor 43, use another vanilla liqueur, but be sure it has a yellow tint to mimic the look of the beer. You can achieve this by shaking equal parts of vanilla and butterscotch liqueur. Using a frother, thicken the heavy.

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Instructions. Stir the Licor 43 in mixing glass with handful of ice (or chill it in advance). Strain it into a shot glass, small glass, or mini beer glasses. Pour the heavy cream over the back of a spoon to float it on top of the Licor 43. Serve immediately.

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Little Beer Recipe. Prep Time: 5 minutes. Cook Time: 1 minute. Total Time: 6 minutes. This Little Beer shot recipe is super easy to make and only uses two ingredients. It creates an amazing talking point for any party because although this shot looks exactly like a baby shot of beer, it actually doesn't contain any!

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Step 2. Carefully layer the heavy cream on top of the Licor 43. You can do this by angling a bar spoon (or teaspoon) at a 45-ish degree angle, with the bottom of the spoon facing up, and holding it so that the tip of the spoon just touches the side of the shot glass right above the liquid (but not touching the liquid) and then pouring the cream.