Dr Pepper Glazed Jalapeno Meatballs No Spoon Necessary


Dr Pepper Meatballs Recipe No Spoon Necessary

10 minutes Cooking time 20 minutes Total time 30 minutes These Dr. Pepper meatballs are great to make all year. I sometimes eat them with quinoa for a low-carb dinner. Ingredients FOR THE MEATBALLS 1 lb. ground beef 1/2 c. bread crumbs 1 egg, lightly beaten 1 tsp. garlic powder 1/2 tsp. paprika Kosher salt Freshly ground black pepper


Dr Pepper Meatballs Recipe No Spoon Necessary

Instructions Combine BBQ Sauce and Dr. Pepper in medium mixing bowl, then stir well. Add frozen meatballs to Crockpot, cover with sauce mixture, then place lid on crockpot. Cook on HIGH for 2 hours or LOW for 4 hours., stirring occasionally. Let simmer on 'LOW' or 'WARM' setting once done. ENJOY!


Dr Pepper Meatballs Recipe No Spoon Necessary

Place the breadcrumbs in a small bowl, pour in the milk, and stir to combine. Set aside while preparing the rest of the meatball mixture. The breadcrumbs will absorb the milk and become soggy. Whisk the egg, salt, pepper, Parmesan, and parsley. Whisk the egg in a large bowl until broken up.


Dr. Pepper Meatballs Recipe Kitchen Fun With My 3 Sons

In a large bowl, mix together the egg (1), plain breadcrumbs (½ cup), milk (¼ cup), garlic powder (½ teaspoon), onion powder (½ teaspoon), kosher salt (½ teaspoon), black pepper (¼ teaspoon), and olive oil (2 tablespoons). Set aside. Roll the grated zucchini up in the towel and wring out as much water as possible over your sink.


by Dr Pepper Himself! A Weekly Dosage of These Amazing

Jalapeno Cheese Ball Recipe Ingredients You Will Need: (full amounts in recipe box below) Dr. Pepper Water Tomato paste White vinegar Brown sugar Corn starch Worcestershire sauce Salt


Dr Pepper Meatballs with Sriracha Fried Mac & Cheese Balls • Go Go Go

Dr. Pepper Meatballs are a sweet and savory appetizer that are perfect for game day or a party. Made with just three ingredients, these meatballs are easy to make and are always a crowd-pleaser. The combination of ground beef, Dr. Pepper, and chili sauce creates a unique and delicious flavor that is sure to impress.


Dr. Pepper Instant Pot Meatballs The Soccer Mom Blog

1 egg, lightly beaten 1 tsp. garlic powder 1/2 tsp. paprika Kosher salt Freshly ground black pepper 1 tbsp. olive oil Parsley, for garnish For the sauce 2 c. ketchup 2 cans Dr. Pepper 2 tbsp..


Dr Pepper Meatballs Recipe No Spoon Necessary

Pour the prepared Dr Pepper sauce over the meatballs, ensuring they are well-coated. Gentle Cooking: Set your crockpot to low heat and let the meatballs simmer gently in the flavorful sauce for about 2-3 hours. This slow cooking process allows the meatballs to absorb the sweetness and depth of the sauce, creating a melt-in-your-mouth experience.


Dr Pepper Glazed Jalapeno Meatballs No Spoon Necessary

1 can Dr. Pepper 1/4 cup water 2 tbsp. tomato paste 2 tbsp. white vinegar 2 tbsp. brown sugar 1 1/2 tbsp. corn starch 1 tbsp. Worcestershire sauce 1/2 tsp. salt 1/4 tsp. onion powder 1/4 tsp. garlic powder 1/2 tsp. Liquid Smoke optional 1/4 tsp. black pepper


Sweet BBQ Meatballs with Dr Pepper All Things Target

Instant Pot Dr Pepper Meatballs No ratings yet Print Rate Course: Dinner Author: Wendy Ingredients 1 cup Dr. Pepper or Diet Dr. Pepper if you prefer ¼ cup water 2 tablespoon tomato paste 2 tablespoon white vinegar 1 ½ tablespoon cornstarch 2 tablespoon brown sugar 1 tablespoon Worcestershire sauce ½ teaspoon salt ¼ teaspoon onion powder


Dr Pepper MeatballsAn Easy Game Day Recipe A Mom's Impression

In a mixing bowl, combine BBQ sauce, Dr. Pepper. Mix well. Add frozen meatballs to Crockpot, cover with sauce mixture, then place lid on crockpot. Cook on HIGH for 2-3 hours or LOW for 4-5 hours., stirring occasionally. Once done cooking, leave the crockpot on the warm setting to keep them warm during your gathering.


Dr. Pepper Meatballs Recipe Kitchen Fun With My 3 Sons

Dr Pepper Meatballs are a type of cocktail meatball made from ground meat, breadcrumbs, grated onion, egg and seasoning. Tossed in a sticky, sweet and tangy glaze made from Dr Pepper soda, the meatballs can either be baked, pan-fried or cooked in the crockpot depending on the recipe. What to serve with dr pepper balls?


Dr Pepper MeatballsAn Easy Game Day Recipe A Mom's Impression

Water Tomato paste — You can also substitute 3 Tablespoons of ketchup in place of the tomato paste and vinegar. White vinegar — See above Brown sugar Corn starch Worcestershire sauce Salt Onion powder Garlic powder Black pepper


yum good food. Dr, Pepper Meatballs

1. In a large bowl, mix together beef, bread crumbs, egg, garlic powder, and paprika. Season with salt and pepper and mix until combined. Form into ping-pong ball-size meatballs.


Dr. Pepper Instant Pot Meatballs The Soccer Mom Blog

They're a great finger food that can also be served with rice and veggies for a full meal, on a bun for a quick sandwich or sub, or in a variety of other ways. I love making meatballs for parties. Everyone always gets excited and there's never any leftovers.


Dr. Pepper Meatball Recipe

1 For the meatballs: Preheat the oven to 425ºF. Line a baking sheet with parchment paper. Combine the ground chicken, panko, diced celery, chives, egg, salt, pepper, and ranch dressing in a bowl, being careful not to over-mix. Step. 2 Form the chicken mixture into balls (about 2 tablespoons each) and place on the baking sheet.