Lavender Flavored Vodka Heritage Distilling


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8. Lavender Infused Apple Juice Vodka. The Lavender Infused Apple Juice Vodka cocktail is a refreshing and easy-to-make drink that is perfect for any occasion. Made with lavender-infused, cold-pressed apple juice and vodka, this cocktail has a unique and distinctive flavor that separates it from other cocktails.


Lavender Vodka Cocktail Recipe State of Dinner

To make a simple lavender syrup, put 1 cup (235 ml) of water and 1 cup (200 g) of sugar into a small saucepan, along with about ¼ cup of dried lavender. Bring the mixture to a boil, stirring occasionally, and then simmer for another 3 minutes. After simmering, remove it from the heat and cover the saucepan with a towel or lid.


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Grab a bottle of Jungle Cat Vodka, t ake a collins glass, and build the following into it: 2 teaspoons butterfly pea powder for color (add more if you want a deeper purple) First, boil water, then stir in sugar and dissolve. Next, add lavender and let it steep for 30 minutes. After, add butterfly pea powder, stir in and dissolve.


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Start the lavender syrup: Boil the water and sugar. Cook the lavender syrup: Add the lavender flowers and butterfly pea flowers and simmer. Finish the lavender simple syrup: Cover and steep, then transfer into a mason jar to cool completely. Assemble the cocktail: Add lemon to the cooled syrup, then mix with all the other ingredients in a.


Lavender Vodka Cocktail Recipe State of Dinner

To a cocktail shaker filled with ice add vodka, lemon juice and lavender syrup; shake well. Strain into a martini glass and garnish with a lemon slice. For Lavender syrup: Bring water and sugar to a boil, stirring until sugar dissolves. Remove from heat, add lavender buds and allow to infuse for 20 minutes. Strain, allow to cool completely and.


Lavender Vodka Cocktail Recipe State of Dinner

Place the lavender buds and the lemon peel into a large jar (greater than 16 ounces). Add the vodka. Secure the lid and give the jar a swirl to mix the ingredients together. Place in a cool location for 3-5 days. Shake the ingredients daily. After 3 days, taste the vodka.


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The Best Lavender Vodka Drinks Recipes on Yummly | Ginger Lavender Infused Vodka Slush, Lavender Mint Simple Syrup, Lavender Lemonade Martini


LAVENDERINFUSED VODKA Alabama Chanin Journal

Instructions. If using lavender sprigs, gently rinse and allow to air dry. In a large, clean bottle or jar, add lavender and vodka. Tightly seal the bottles or jars and give the containers a firm swirl. Store the containers in a cool, dark place for approximately 3 to 4 days, repeating the swirling each day.


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Remove and replace the cocktail pick with a stem of fresh lavender. Refrigerate until ready to use. Pour the vanilla vodka, lemon juice, and honey lavender syrup into the bottom of a cocktail shaker. Add the pinch of salt and fill with ice. Shake vigorously for 15-20 seconds then strain into the chilled couple glasses.


Lavender Flavored Vodka Heritage Distilling

To make the cocktail, muddle together the lemon syrup, lavender and lemon slice well so that the lavender flavor can release from the petals. Pour in the vodka and mix well. Pour the vodka syrup mixture into a 12oz. glass with ice and top with seltzer. Mix and enjoy!


Lavender Vodka Cocktail Heritage Distilling

Rinse the herbs and place them into a clean quart-sized Mason jar or similar jar with a tight sealing lid. Pour the vodka over the herbs and seal the lid tightly. Shake a few times and store the jar in a cool, dark place for three to five days. Starting on the second day, test the flavor of the infusion daily.


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How to Make a Lavender Lemon Drop Martini. Pour sugar into a shallow dish. Run a slice of lemon around the top of a martini glass. Dip the rim of the glass into the sugar. Set aside. Combine vodka, lavender syrup, lemon juice, orange liqueur, and lavender bitters in a cocktail shaker filled with ice.


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Boil a generously salted pot of water for the penne and cook it al dente according to package directions. Meanwhile, add the oil and butter to a skillet over medium heat. Sauté the onion for about 5 minutes or until softened (ok if it lightly browns). Stir in the garlic and cook for about 30 seconds. Add the vodka and let the sauce bubble for.


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About 5 minutes. Pour the contents into a glass jar and chill for at least 30 minutes. In a cocktail shaker combine 1 ounce lavender syrup, 1/4 teaspoon rose water, lemon juice, 3 ounces vodka, egg white from one egg, and a few lavender and rosemary sprigs. Add a handful of ice cubes to the shaker. Shake well for a full 15 seconds.


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HDC Lavender Vodka carries a subtle floral fragrance with undertones of vanilla, mint, and woody notes. Naturally gluten free. 750ML60 Proof/30% ABV. AWARD WINNER! Best of Category: Flavored Vodka from American Distilling Institute 2023. Silver Medal from Sunset Magazine International Spirits Competition 2020.


Lavender Vodka Cocktail Recipe • State of Dinner

Instructions. Add the vodka, lemon juice, and lavender syrup to a cocktail shaker with ice. Shake until very cold. Strain into a coupe glass. Garnish with a lemon wheel and fresh lavender, if desired.

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