Original Fantasy Fudge Recipe … a sweet treat!

Fantasy Fudge made from the recipe on jet puffed marshmallow creme

Add sugar and evaporated milk - Whisk. Heat - On the stovetop, making sure it reaches 234 degrees F. Add chocolate chips - After removing from heat, and whisk. Add marshmallow creme and vanilla extract - Mix well. Stir in - Walnuts. Pour mixture - In a pan. Chill - Until firm. Cut small pieces - With sharp knife.

Easy Fantasy Fudge Saving Room for Dessert

Combine sugar, margarine and milk in heavy 2-1/2 quart saucepan; bring to full rolling bail, stirring constantly. Continue boiling 5 minutes over medium heat, stirring and not letting to scorch. Make sure your heat is at medium. Remove from heat, stir in chocolate until melted. Add marshmallow creme, nuts & vanilla, beat till blended.

Pin by Carol Vasil on Food Fudge recipes, Fantasy fudge recipe, Food

In a large saucepan over medium heat, mix the sugar, butter, and evaporated milk. Bring the mixture to a boil. Leave on heat until the mixture registers 234°F on a candy thermometer (about 5 minutes). Remove from heat and stir in chocolate chips until melted and thoroughly combined.

Kraft Mini Marshmallow Fudge Recipe

Indulge in the original version of Jet Puffed Fantasy Fudge with this delicious recipe. Learn how to make this classic treat and impress your friends and family with your baking skills.

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STEP 2 When bubbles start to appear, set a timer for five minutes and stir constantly while the mixture is boiling. STEP 3 After the five-minute timer ends, remove the pot from the heat and mix in the chocolate chips and marshmallow cream. STEP 4 Fold the nuts and vanilla extract into the fudge mixture.

Pin by Joy Erickson on Food! Marshmallow creme, Fantasy fudge, Jet

To make microwave fantasy fudge use a microwave safe bowl to melt the butter. Add milk and sugar and whisk vigorously. Microwave for 3 minutes, then whisk vigorously. Then microwave for 2 more minutes then mix well, making sure to scrape the edges of the bowl. Microwave an additional 2-4 more minutes.

Fantasy Fudge Recipe Kraft Recipes Fudge recipes, Fantasy fudge, Fudge

Instructions. Grease a 9×13-inch or 9×9-inch baking pan, depending on the desired thickness. Set aside. Place the butter into a large microwave-safe bowl. Microwave in 20-second intervals until melted. Add the sugar and evaporated milk and whisk until smooth and well blended.

My Secret Fudge Recipe On The Back Of Every Jet Puffed Marshmallow Jar

In a medium pan, melt butter over medium heat and then add sugar and evaporated milk. When the mixture comes to a rolling boil, set a timer for 5 mintues and stir constantly. At the end of 5 minutes, remove from heat. Add salt, maple extract, white chocolate chips and marshmallow creme and stir until melted and creamy.

Mom's Marshmallow Fudge Recipe Cart

Instructions. Prepare a pan with parchment paper and non-stick spray. You can use a 9x13 pan if you want thinner fudge pieces. If you like thicker pieces, use an 8x8. Add the butter, white sugar, and evaporated milk to a saucepan and heat over medium heat. Heat and stir until the mixture comes to a full boil.

JetPuffed Marshmallow Creme Fudge Recipe Delicious HotSalty

Cut the fudge into squares, 8 squares equals one row of fudge. Wrap the row of squares with plastic wrap. Then wrap the row of plastic wrapped squares with aluminum foil. Double freezer protection. Insert the fudge rows into a plastic freezer bag. Remove the air from the bag.

Kraft JetPuffed Marshmallow Creme 7oz Jet puffed marshmallows

Cook 4 min. or until candy thermometer reaches 234°F, stirring constantly. Remove from heat. Step 2. Add peanut butter and marshmallow creme; stir until completely melted. Add nuts and vanilla; mix well. Step 3. Pour into prepared pan; spread to evenly cover bottom of pan. Cool completely before cutting into 1-inch squares. This creamy peanut.

Original Fantasy Fudge Recipe … a sweet treat!

The semi-sweet chocolate chips, butter, sugar, and evaporated milk are combined. Step 8. Add the Marshmallow Creme and Vanilla Extract. After that, fold in one jar of marshmallow creme (7 ounces) and one teaspoon of vanilla extract to the hot mixture. The marshmallow creme is added to the fudge mixture.

Jet Puffed Marshmallow Fudge Recipe Recipe Marshmallow fudge recipe

Line a 13x9 baking dish with foil. Set aside. Combine margarine, evaporated milk and sugar in a large pot over medium heat. Stirring very frequently, bring to a simmer. Once mixture is simmering steadily, set timer for 5 minutes and cook, stirring very frequently, scraping sides to ensure all sugar gets mixed in.

t o m a t o e s & t e q u i l a Fool Proof Fudge

#howto #recipe #cooking #fudgerecipe In this video, I show you how to make my grandmas fudge. She used the original fantasy fudge recipe from the back of the.

HOMEMADE PEANUT BUTTER FUDGE "Award Winning" Recipe Peanut butter

Heat a medium sized heavy bottomed saucepan over medium heat (a 2 1/2 or 3 quart heavy bottomed saucepan works best). Add in the granulated sugar, butter cubes, and evaporated milk. Stir constantly while the sugar completely dissolves and the butter melts. Continue stirring while it comes to a rolling boil.

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The Jet-Puffed marshmallow creme fudge recipe is surprisingly quick and easy to make, with most batches taking less than 30 minutes from start to finish. For the best results, you will need to melt the chocolate and marshmallow creme together in a double boiler on the stovetop, whisk continuously until the mixture is smooth and creamy..