TasteOff The best frozen apple pie (and the worst)

Marie Callender's Dutch Apple Pie Frozen Dessert, 38 Ounce Walmart

Cyrus O'Leary's 9″ Baked Apple Pie (Frozen) If you want a frozen apple pie that really stands out, try Cyrus O'Leary's. This is a bakery-quality frozen pie that comes in a delicious cinnamon-sugar crust. The filling is made with fresh Granny Smith apples, and it's all topped off with an oat crumble topping. Also, this pie is free.

Learning The Frugal Life Frozen Apple Pie Filling

Place the pie in the preheated oven. Bake according to the instructions on the packaging, usually between 40 to 60 minutes. Check for a golden, flaky crust and bubbling filling to determine if it's done. 4. Serving and Enjoying. Allow the apple pie to cool for a few minutes after removing it from the oven.

TasteOff The best frozen apple pie (and the worst)

Prick crust all over with a fork, then chill crust for 30 minutes or up to 24 hours. While dough chills, heat oven to 400 degrees. Line chilled crust with foil or parchment paper and fill with pie weights or dried beans. Bake for 15 minutes; remove foil and weights and bake until pale golden, 5 minutes more.

* Frozen Chef Pierre High Apple Pie 10"

Step 2. Shape into 2 disks, using about ⅓ of the dough for the top crust and the remaining ⅔ for the bottom crust. Wrap separately in plastic wrap and refrigerate at least 1 hour and up to 2 days. Step 3. On a lightly floured surface or nonstick baking mat, roll out the larger disk to about ¼-inch thickness.

The Best Frozen Apple Pie The Kitchn

1. Preheat the air fryer to 350 degrees Fahrenheit. 2. Place frozen apple pie in the air fryer and cook for 15-20 minutes, or until the crust is golden brown and the filling is bubbling. 3. Allow the pie to cool for 5-10 minutes before serving. Enjoy!

Mini Apple Pies Sprinkle Some Sugar

Gloppy, starchy filling with minimal apples, poured into a crust that tastes like lard, makes this pie the worst in the freezer case. 314 calories, 16 g fat, 333 mg sodium, 18 g sugar. $6.99 for a.

Great Value Traditional Apple Pie, 34 oz

Instructions: Preheat the Oven: Start by preheating your oven to 375°F (190°C). This will ensure that your pie bakes evenly and develops a golden, flaky crust. Prepare the Pie: Take the large frozen apple pie out of the freezer and remove any packaging. Place the pie on a baking sheet lined with parchment paper to catch any drips.

Simple and Delicious Frozen Apple Pie Filling Maintaining Motherhood

Mrs. Smith's vs. Sara Lee. This is the Sara Lee pie. Mrs. Smith's looked pretty much the same (same center hole and all). Of the two dueling classics, both Sara Lee ($7.99) and Mrs. Smith's ($6.99) tasted exactly how they looked on the box—like a frozen apple pie. But Sara Lee took the Passable prize while Mr. Smith's only earned a Mehhh at best.

Frozen Traditional Apple Pie (individual)

Stir to coat. Preheat oven to 425ºF. On a floured surface, roll first disk into a 12-inch circle. Place crust in a 9-10-inch pie plate. Press the dough into pie plate. Pour apple mixture into pie shell. Roll out the second disk into a 12-inch circle and carefully lift and place over filling.

Frozen Pies Frozen Apple Pie

7 Best Frozen Apple Pies To Fix A Bad Day. 1. Marie Callender's Dutch Apple Pie Frozen Dessert. There's nothing quite like a warm slice of apple pie, and Marie Callender's Dutch Apple Pie Frozen Dessert is the next best thing. This indulgent treat is made with real apples, a flaky pastry crust, and a sweet streusel topping.

3 GLUTENFREE Frozen ReadytoBake FamilySize Fruit Pies

Step Five. In a large bowl, toss the apples with the sugar-flour-spice mixture. If you're using a sweeter variety of apple, add a tablespoon of fresh lemon juice to brighten the flavor. Transfer the filling to a pastry-lined pie plate. The flour in the mixture will mix with the juices of the apple to form a thick cinnamon sauce for the apples.

Sara Lee® Dutch Apple Pie, 634 oz. (Frozen)

When oven is preheated, remove frozen pie from freezer; cut a few slits in top crust and place in oven. Do not thaw pie because no one wants a soggy pie. 7. Bake 25 minutes. Reduce oven temperature to 375°F; bake 40 to 50 minutes longer or until crust is golden brown and apples are hot and soft when pricked with a fork.

Banquet Apple Pie, Frozen Dessert, 7 OZ

Bake the Pie: Carefully place the pie in the preheated oven and bake for 60 to 75 minutes, or until the crust is a deep golden brown and the filling is bubbling. Keep an eye on the pie as it bakes to ensure it doesn't overcook. Cool and Serve: Once the pie is done, remove it from the oven and let it cool for at least 15 minutes before slicing.

Easy Air Fryer Apple Pies Recipe Air fryer recipes easy, Air fryer

When it comes to desserts, apple pie is an instant classic. We sampled frozen apple pie from Sara Lee, Mrs. Smith, and Marie Callender's to see which one should get a spot on your table.

Marie Callenders Frozen Pie Dessert Lattice Apple 42 Ounce Walmart

Unwrap the freezer apple pie. If desired, brush the top with melted butter and sprinkle about a tablespoon of sugar over. Place fully frozen apple pie on a baking sheet in the center of the oven. Preheat oven to 425. Watch to see when the oven reaches preheated temperature.

MRS. SMITH'S® Original Flaky Crust Apple Pie

The Best Frozen Apple Pie: Marie Callender's Lattice Apple Pie. This pie is a slice above the rest. First off, it comes topped with a flaky butter crust. The less-sugary topper complements the filling, which is packed with plenty of tender apple wedges. This was also the prettiest pie of the bunch!