Creamy Mashed Potatoes are the ultimate comfort food.


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The savory flavors of the meatloaf complement the creamy potatoes, making for a satisfying and delicious meal. 4. Fried Chicken. Fried chicken is a classic Southern dish that goes great with mashed potatoes. The crispy skin and juicy meat of the chicken provide a nice contrast to the smooth and creamy potatoes. 5.


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Total preparation time: 25 minutes. As well as gravy and green beans, pork chops are known to traditionally go with mashed potatoes for a hearty, satisfying meal. Simply season each chop with salt and a dry rub from sea salt, sugar, coriander seeds, black peppercorns, and cumin seeds then pan fry them until browned.


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Crock Pot Mississippi Chicken Recipe. Crock Pot Mississippi chicken is a wonderful dish to serve over potatoes. You can top them with shredded chicken and spoon a little thickened chicken broth over the top for a very comforting meal. Grab that potato masher and get started.


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3. Baked Chicken. Baked chicken is an easy and delicious main course that pairs well with mashed potatoes, whether it is baked chicken tenderloins, baked chicken thighs, or baked chicken breasts. Marinate your chicken in your favorite herbs and spices before baking in the oven for a delicious and juicy meal.


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25. Soft Pretzel Bites. The combination of the creamy mashed potatoes and these Soft Pretzel Bites will surely leave your taste buds dancing with delight. We recommend adding a side of veggies for a more dynamic mouthfeel (and a few more nutrients), but otherwise, it's a fantastic idea to combine these two dishes. 26.


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Place the potatoes in a large pot and cover with cold water by about an inch. Add a generous pinch of salt. Bring the water to a boil over high heat, then reduce the heat to medium-low and simmer until the potatoes are tender when pierced with a fork, about 15 to 20 minutes. Drain the potatoes well in a colander.


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Add the garlic and cook about 30 seconds longer. Add the broth and wine and bring to a simmer, scraping any browned bits from the bottom of the skillet. Cook, stirring occasionally, until slightly reduced, about 10 minutes. Stir in the cream, soy sauce, lemon zest and juice and season with salt and pepper, to taste.


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This main dish only takes 20 minutes to make and tastes great over a heaping plate of leftover mashed potatoes. Kick dry chicken to the curb, these chicken breasts are extra juicy! Get the recipe! 4. Steak Diane. A classic for a reason! Steak Diane features seared filet mignon with a creamy and savory mushroom sauce.


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Consider beef tenderloin, beef stroganoff, beef wellington, beef stew, meatloaf, tender steak, pot roast, shepherd's pie, salisbury steak, or beef ribs. Mashed potatoes and chicken meals are another classic combination. Baked chicken, fried chicken, roasted chicken, chicken parmesan and chicken piccata were all meant to be served on top of.


Creamy Mashed Potatoes are the ultimate comfort food.

Microwave: Transfer the mashed potatoes to a microwave-safe dish. Heat the mashed potatoes for 5 minutes at 50% power, stirring the mixture between every interval. Keep heating and stirring until the mashed potatoes are warmed up evenly throughout.


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14. Maple Glazed Root Vegetables. A medley of roasted root vegetables, such as parsnips, turnips, and beets, glazed with maple syrup, adds a sweet, earthy, and slightly caramelized flavor that pairs beautifully with the creamy mashed potatoes. 15. Tomato and Cucumber Salad.


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12. Hamburger with Mushroom Sauce. The rich and savory gravy that accompanies the hamburger adds an extra layer of indulgence to this comforting dish. The tender and juicy hamburger patty pairs perfectly with the mashed potatoes, creating a satisfying and flavorful meal that will leave you craving more. 13.


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1. Meatloaf With Oatmeal. Meatloaf with oatmeal is a simple and quick recipe to put together. Quick-cooking rolled oats are used as a filler to keep the meatloaf moist and light. When served with buttery mashed potatoes, meatloaf is a satisfying meal.


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Fish and mashed potatoes. There are many different ways to prepare fish and virtually all of them go great with mashed potatoes. The 2 most common ways are to eat mashed potatoes with grilled or fried fish. Either choice works perfectly. The lightness of the fish coupled with the more filling nature of mashed potatoes complement each other just.


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Learn the secrets making the creamiest mashed potatoes from scratch! Get the recipe and watch the video, get 5 ways to add more flavour to mash, then serve the mash with these delicious dishes. How to make the best mashed potatoes.


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Honey Sriracha Pork Loin. This simple honey sriracha pork loin with optional veggies is cooked to perfection in cast iron. It's tender and juicy on the inside with a magnificent sweet and spicy honey sriracha sauce glazed crust. A classic side dish like mashed potatoes pairs well with this pork loin.