8 of the best desserts from around Asia


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Ube, pandan, matcha, sesame, mango, miso, and coconut all make their way to the forefront of desserts from Asian cuisines. Whether you're looking for a festive Diwali dessert, a special something.


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Source: archanaskitchen.com. 4. Fried Bananas. Fried bananas are extremely popular Asian desserts in several Asian countries, including Thailand and Singapore. Also known as Goreng Pisang, this sweet treat is made from ripe bananas that are dipped into rice flour and then coconut batter.


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11. Five Spice Roasted Peanuts. Both a dessert and a snack, this recipe combines several species with roasted peanuts. You will need Chinese five spice powder, garlic powder, sea salt, and organic sugar to make the delicious coating. Once roasted, leave the peanuts overnight to crisp before eating. Go to Recipe.


Super Cendol Parfait Traditional Southeast Asian Dessert with a twist

12. 5-Minute Vietnamese Iced Coffee. There are two critical components to this coffee: a cafetiere and condensed milk. Start by making a hot coffee, which will allow the condensed milk to melt into the liquid. Then top-up your glass with ice and grab a straw. 13.


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Mochi Muffin. This is really a modern fusion dessert, invented by Third Bakery in California, which has a Southeast Asian heritage. (And not a Japanese one, but it seemed apt to put it under "Mochi"- both use glutinous rice flour (sweet rice flour) and have a chewy texture.) Easy Matcha Mochi Muffin recipe.


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2 - Mango Pomelo Sago. Ariyani Tedjo/Shutterstock. While mango pomelo sago is a recent invention, being created in 1984 by a local Hong Kong restaurant, it is a popular dessert in the Hong Kong food scene. So much so that it is now often used as a popular flavor for other foods, like moon cakes, ice cream, and bubble tea.


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Ala Kandhi is served hot or cold and consists of coconut milk infused with cardamom, cinnamon, yam, sugar, and cornflour. 23. Brown Sugar Cendol Drink. Looking as impressive as it tastes, the brown sugar cendol drink comes straight from Southeast Asia to your glass.


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From mochi and matcha to mooncakes, pick something from this Asian dessert recipe list, and thank me later! Jump to: The Best Asian Desserts. 1. Jiggly Japanese Cheesecake. 2. Mochi Donuts. 3. Matcha Brownies.


Best pandan desserts from Southeast Asia

8 — Mango Sticky Rice. A classic Thai dessert known around the world, mango sticky rice sticky rice is smooth, creamy dessert rice that goes well with any fruit, but classically mango. The key to getting that smooth rice texture is to soak the rice before cooking it to remove that rice coating while allowing it to get really moist.


8 of the best desserts from around Asia

Go To Recipe. 6. Thai Mango Sweet Coconut Sticky Rice. Sticky rice is a classic Thai side that's ideal for a light dinner. This recipe is an easy way to make the dish more healthy. The key to this dish is to use ripe mangoes, so you can have sweet, juicy fruit on hand all month long.


10 popular East Asian desserts you should try

Prepare the Ice Cream. Let the ice cream sit at room temperature for about 5-10 minutes until it's not too hard for you to scoop. Scoop out ice cream into cupcake liners in a muffin tin. Cover with plastic wrap and freeze until they are completely frozen. It usually takes more than 2 hours.


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Top 10 Best Mochi in Sydney New South Wales, Australia - March 2024 - Yelp - Fujimi Dorayaki, Hong Kong Day Dessert, Oh! MATCHA, Mochi Dessert Cafe, Azoto, Meet Fresh, Sokyo, Din Tai Fung, Uncle Tetsu's, Manpuku Chatswood


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Taiyaki. Considered quintessential Japanese street food, fish-shaped Taiyaki is an incredibly popular dessert, especially at festivals. Stuffed with red bean paste, Taiyaki can be served as either.


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Syrups are often scented with lavender or rosewater, whilst the pistachios are sometimes replaced with walnuts and sprinkled with cinnamon, like in Greek baklava. 2. Pisang Goreng - Indonesia & South East Asia. Pisang Goreng is a delicious and highly popular dessert in Indonesia and South East Asia.


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This dish is seasonal and is usually eaten when the weather is warm. It is also possible to get cream anmitsu which is just the traditional dish with ice cream on top. Cream anmitsu. 5. Ché. Arguably one of the best Asian desserts out there, the Vietnamese Ché covers a whole range of sweet treats.


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3. Kulfi. Kulfi is an Asian dessert that is consumed throughout India and up into Central Asia. A kulfi is an ice cream made from condensed milk before being garnished with Asian spices, such as and saffron. This is then topped with a crunchy layer of pistachio nuts.