CrockPot Collard Greens and Ham Hocks I Heart Recipes

Slow Cooker Collard Greens and Ham Hocks The Blond Cook

Using a slow cooker, turn on high, and add pre-washed / pre-sliced collards straight into the crock pot. Fill to the top. Push down. Add a few more. Push down again & really pack them in there. Don't worry, they'll cook down a ton. Sprinkle Goya packets, Tony seasoning, sugar & salt all over the top of the collards.

Collard Greens with Ham Hock Recipe Collard greens, Greens recipe

Instructions. Add onions, ham hocks, butter, broth, vinegar, and garlic cloves to the bottom of the slow cooker pot. Pack the collard greens on top of the other ingredients. Add the slow cooker lid. Slow cook on "high" for 4 hours and 30 minutes. Remove the ham hocks and pick off the meat. Discard the bones and skin.

Collard Greens with Smoked Ham Hocks I Heart Recipes

Bring the pot to a boil. Place the lid on the pot and adjust the heat to medium-low. Allow the greens to cook for 2 hours or until the greens are soft and the ham hock is tender (fall off the bone tender). Check in throughout the cooking process and stir the greens when necessary. Open the pot and remove the ham hock.

COLLARD GREENS WITH HAM BONE RECIPE The Country Cook

Directions. Add 2 pounds of ham hocks into a large pot with 8 cups of water and bring to a boil. Once water is boiling, reduce the heat and simmer for 2 hours. Take ham hocks from the pot. Remove skin and bone from ham hocks, and chop up the remaining meat. Return chopped meat to pot.

Slow Cooker Collard Greens The Magical Slow Cooker

Add greens and broth to slow cooker and mix well. Tuck a ham hock into the center of the greens and cover the slow cooker. Cook on low for 9-10 hours or high for 6-7. Remove ham and cool slightly. Discard fat, skin and bones and set aside meat. Add meat to slow cooker with apple cider vinegar and mix well.

SlowCooker Collard Greens with Ham Hocks Recipe Recipe Collard

How To Make Slow-Cooker Collard Greens. Making this traditional dish doesn't get easier than this method. Step 1. Combine all the ingredients in a slow cooker. Step 2. Cover and cook on LOW for 9 hours. Step 3. Remove ham hocks, shred the meat, and add it back into the pot. Serve hot.

Slow Cooked Southern Collard Greens {with Ham Hock} Salty Side Dish

6-8 cups water. 2 tsp seasoning salt. 1 tbsp garlic powder. Instructions. Place the two ham hocks into the slow cooker, and pour in the water. Cook the ham hocks in the slow cooker on HIGH for 4 hours. After the ham hocks are cooked, transfer them AND the liquid from the slow cooker to a large pot.

SlowCooker Collard Greens And Ham Hocks Recipe by Tasty Recipe

Instructions: Add the collard greens to the slow cooker. Add the ham hocks or shanks on top of the greens. Add the cooked bacon, bacon drippings, brown sugar, chicken broth, apple cider vinegar, salt, pepper and red pepper flakes. Place the lid on the slow cooker. Cook on HIGH for 4 hours or LOW for 7-8 hours or until tender.

Southern Instant Pot Collard Greens My Sequined Life

Instructions. Add ham hock, chopped onion, red pepper flakes, salt, collard greens, apple cider vinegar and brown sugar to your crockpot. Stir it up then place the lid on it and turn the crockpot on high. Cook for 4-6 hours or until tender. Once the leaves are tender, carefully remove the ham hock and place in a small bowl.

Pin on Vegetables

Remove any thick stems and tear or chop leaves into strips. Cook bacon in a skillet until the fat renders and bacon becomes translucent. Place bacon, with its drippings, into the bottom of the crock pot. Add the greens, ham hock, salt, pepper, and water into crock pot. Cover and cook on low for 6 hours or on high for 3 hours.

Collard Greens With Smoked Ham Hocks I Heart Recipes

Fill up the kitchen sink with cool water. Add the collard greens to the water with about 1 - 2 tablespoons vinegar. Swish them around so that the sand and dirt can settle to the bottom of the sink. Rinse with water and move the washed collards into a big bowl and drain the water from the sink.

Slow Cooked Collard Greens Recipe Greens recipe, Slow cooker side

Just simmer the collard greens, ham, onion, apple cider vinegar, salt, and pepper in a large pot for 2-3 hours, or until the collard greens are tender. Seasoning Adjustments

SlowCooker Collard Greens with Ham Hocks Recipe Recipe Collard

Step 1 - Place the collard greens in a 6 quart crock pot. Then top the green with the ham hocks. Step 2 - Then add in the bacon, bacon grease, minced garlic, apple cider vinegar, salt, pepper and water to the crock pot. Step 2 - Cover and cook on low for 7-8 hours or on high for 3.5-4 hours until the ham hocks are tender.

CrockPot Collard Greens and Ham Hocks I Heart Recipes

Instructions. Add the ham hocks, onion, garlic, collards, seasoned salt, red pepper flakes, and broth to a 6 qt or larger slow cooker. Cook on Low for 8-10 hours, or High for 5-6 hours, stirring once halfway through, and again an hour before serving. Remove the ham hock (or other meat) and remove the meat from the bone.

collard greens with ham hock Ham hock recipes, Greens recipe, Collard

Place the collard greens in your slow cooker insert (6-quart capacity or larger) and add remaining ingredients. Stir to incorporate and coat leaves with the chicken broth. Cover and cook on high heat for 5 hours or low heat for 10 hours, or until collards are tender to your liking. Quickly stir 2 to 3 times (as evenly spaced out as possible.

COLLARD GREENS WITH HAM BONE RECIPE The Country Cook

Add the collard greens to a slow cooker with the onion, ham hocks, brown sugar, pepper, salt, apple cider vinegar, and chicken broth. Cover and cook on low for 8 hours or high for 4 hours, until the greens are tender. Remove the ham hocks from the slow cooker. Trim and discard any fat and bones. Roughly chop the meat and return to the greens.