Pumpkin Cheesecake Pudding Shots 3 Yummy Tummies


Pumpkin Cheesecake Pudding Shots 3 Yummy Tummies

In a large bowl, using an electric mixer, combine cream cheese, heavy cream, and white sugar. Add the lemon juice and Fireball Whisky and mix until creamy. Divide cheesecake mixture between the 6 shot glasses. In a small bowl, combine the pie filling and Fireball Whisky. Divide topping evenly over cheesecake layer.


Cherry cheesecake Shot glass desserts, Mini desserts, Dessert shots

Press into the bottom of a glass. 4. Blend the cream cheese and lemon juice together. 5. Add in the heavy cream and white sugar and mix until smooth. 6. Layer the cream cheese mixture onto the graham cracker layer. 7. Add a splash of Fireball whiskey to the glass.


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In the bowl of a stand mixer fitted with the paddle attachment beat the softened cream cheese on medium until smooth. Add the sweetened condensed in small amounts until it is completely incorporated into cream cheese. Mix in the fresh squeezed lemon juice and vanilla thoroughly. Chill in the refrigerator until mixture firms up, about 15 minutes.


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If you want a more fancy looking shot, you can layer this one. Simply mix up the juice and vodka. Then, add the grenadine to the glass last and it will sink to the bottom. Get it cold. Make sure when shaking the drink you do so until the shaker is cold on the outside, this ensures your shot will be properly chilled.


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Fill your shaker halfway with ice. If you're using ice, put a handful or half a cup in the shaker. Combine the Kahlua, amaretto, vanilla vodka, and cream in a mixing glass. Add the dry ingredient mix and 6 to 8 ounces of boiling water to a blender. Blend for 30 seconds, then strain into a glass with ice cubes.


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Just add a teaspoon of peanut butter to the shaker before beginning the shaking process. Fruity twists to this cocktail recipe are always a plus as well. Replace an ounce of the vanilla vodka with an ounce of a fruity liquor of your choice. One of the more popular choices are cherry and raspberry.


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How to make Cheesecake Cocktail Drink. Crush the graham crackers and rim a martini glass with them. Shake the vanilla vodka, cream liqueur, and lemon juice with ice in a cocktail shaker. Strain the mixture into the glass. Top with whipped cream. Serve and enjoy!


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Next up in our series of drink recipes: the Cheesecake shot. This is the BEST way to make a Cheesecake shot! Today we feature Bailey's Irish Cream in our dri.


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Cherry Cheesecake Shot. Yield: 1 Shot. Prep Time: 2 minutes. Cook Time: 2 minutes. Total Time: 2 minutes. This easy cherry cheesecake shot recipe includes a vanilla vodka of your choice (I like Stoli or Absolut), grenadine and a splash of pineapple juice. This only takes a minute to make and tastes just like real cherry cheesecake.


Baked 'Polish' Cheesecake

Whisk in some of the vodka into the pudding, mix well, and chill in the fridge. Add the rest of the vodka to the cooled Jello. Fill shot glasses halfway with the Jello and chill until set. Top gelatin layer with cheesecake pudding. Garnish strawberry cheesecake shooter with a swirl of whipped cream and fresh strawberries.


Skinny Gluten Free Strawberry Cheesecake Streusel Bars, low glycemic

How to make a cherry cheesecake shot by Drinks Made Easy. We're back with another video on how to make cocktails at home. This week we bring you the cherry c.


Pin by Erica Castillo on Cheesecake Lover in 2020 Cheesecake cups

Caramel Cheesecake Martini. Sweet vanilla- and caramel-flavored vodkas are the decadent base of this luscious dessert drink. Add an insanely over-the-top garnish of actual caramel candies, and you.


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Step 1. In a microwave-proof bowl, place 6 oz white chocolate and heavy cream. Heat in the microwave for 30. Remove and stir. Continue to heat in 15 second intervals until smooth when whisked.


Mini Cheesecakes Topped With Strawberries. Mini desserts, Desserts

1/2 oz of Cranberry Juice. 1 splash of cream. 1 oz of unsweetened cherry juice (or naked juice mighty mango smoothie) Add all ingredients to a shaker filled with ice. Shake vigorously. Strain into shot glasses. (Optional garnish of Whipped cream and a Teddy-Graham on top.) Yields 3 or 4 shots depending on shot glass size and ice melt.


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Instructions. Mix the graham crackers crumbs, brown sugar, melted butter together in a bowl, stirring until all the graham crackers are coated with the butter. In another large bowl, add the cream cheese, lemon juice, cream, sugar and 2 ounces of the whiskey. Using a hand mixer, blend until the cream cheese filling is smooth.


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Instructions. Coat the rim of your glass in honey and then dip in graham cracker crumbs. Set aside. If using ice, place a handful or half a cup in your shaker. Add the Kahlua, amaretto, vanilla vodka, and cream to the shaker. Shake for 30 seconds and strain into prepared glass.